Tex-Mex Condensed Milk Fudge
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Tex-Mex Condensed Milk Fudge is a great way to mix our Hispanic Heritage into classic holiday treats to enjoy with our family during the Christmas season!
You probably grew up eating a version of condensed milk fudge during the holidays.
It’s one of the most popular methods of making fudge, but in my home, a fun twist on the classic was this Latin flavor infused Tex-Mex Condensed Milk Fudge that brought out the Hispanic heritage of my mom while incorporating traditional holiday flavors.
Shopping at Walmart makes this so easy to manage, especially if you use the grocery pick up option!
Did you know you can give your friends $10 off their first Walmart Grocery pick up order and get $10 to save on yours as well? This has been a lifesaver for me!
With two teenagers in the house, I don’t have time to run all over the place to a dozen stores for specialty ingredients for holiday meals. Being able to pick up quality products like the Nestle Toll House Holiday Morsels Red & Green that go into my Condensed Milk Fudge at my local Walmart is so handy.
Nestle Carnation Evaporated Milk is just what I need to make this come together for a super smooth and sweet fudge that literally melts in your mouth. No grainy fudge with this recipe!
As we gather together with family for annual potlucks, Christmas meals, or just hang out with the boys during their holiday break, it’s important to have those family traditions.
Even though my Hispanic background isn’t a huge part of our daily life, I love knowing I can add a little bit of that twist to the classic holiday meals by making something like my own version of Tex-Mex Condensed Milk Fudge.
That extra twist and the beautiful swirl of colors from the NESTLÉ® TOLL HOUSE® Holiday Morsels Red & Green colors makes it a perfect treat for enjoying or gifting this season.
Tex-Mex Condensed Milk Fudge Recipe
Ingredients:
- 2 – 10 oz bags of NESTLÉ® TOLL HOUSE® Holiday Morsels Red & Green
- 1 – 10 oz bag of NESTLÉ® TOLL HOUSE® Premium White Chocolate Morsels
- 1 can NESTLÉ® La Lechera Sweetened Condensed Milk
- 4 tablespoons NESTLÉ® CARNATION® Evaporated Milk
- 4 tablespoons Coconut Milk
- 1 teaspoon Pure Vanilla Extract
- Sprinkle of Ground Cinnamon
- Zest of Brown Sugar Cane
Directions:
- Before you begin, line a 9×9 baking dish with parchment paper.
- Next, separate chocolate, red and green NESTLÉ® TOLL HOUSE® Holiday Morsels into individual bowls.
- Pour 1 cup of NESTLÉ® TOLL HOUSE® Premium White Chocolate Morsels into another bowl. You should have 4 bowls.
- Once the morsels are separated, pour them into a small pot and add 1/3 cup NESTLÉ® La Lechera Sweetened Condensed Milk, 1 tablespoon NESTLÉ® CARNATION® Evaporated Milk, 1 tablespoon NESTLÉ® CARNATION® Evaporated Milk, 1 tablespoon Coconut Milk, 1/4 teaspoon Pure Vanilla Extract. Do this for each color.
- Heat chocolate morsels on medium-low heat until they have melted and the temperature reaches 237 degrees.
- Remove from the stove and pour melted chocolate into baking dish. Smooth out as much as possible.
- Repeat steps 5-6 for the green, red and white morsels.
- Sprinkle with a dash of cinnamon and zest of Brown Sugar Cane.
- Refrigerate for 4-6 hours.
Get more NESTLÉ® Inspired Recipes here!
Get the Printable Tex-Mex Condensed Milk Fudge Recipe Below
Tex-Mex Condensed Milk Fudge
Ingredients
- 2 - 10 ounce bags of NESTLÉ® TOLL HOUSE® Holiday Morsels Red & Green
- 1 - 10 ounce bag of NESTLÉ® TOLL HOUSE® Premium White Chocolate Morsels
- 1 can NESTLÉ® La Lechera Sweetened Condensed Milk
- 4 tablespoons NESTLÉ® CARNATION® Evaporated Milk
- 4 tablespoons Coconut Milk
- 1 teaspoon Pure Vanilla Extract
- Sprinkle of Ground Cinnamon
- Zest of Brown Sugar Cane
Instructions
- Before you begin, line a 9x9 baking dish with parchment paper.
- Next, separate chocolate, red and green NESTLÉ® TOLL HOUSE® Holiday Morsels into individual bowls.
- Pour 1 cup of NESTLÉ® TOLL HOUSE® Premium White Chocolate Morsels into another bowl. You should have 4 bowls.
- Once the morsels are separated, pour them into a small pot and add 1/3 cup NESTLÉ® La Lechera Sweetened Condensed Milk, 1 tablespoon NESTLÉ® CARNATION® Evaporated Milk, 1 tablespoon NESTLÉ® CARNATION® Evaporated Milk, 1 tablespoon Coconut Milk, 1/4 teaspoon Pure Vanilla Extract. Do this for each color.
- Heat chocolate morsels on medium-low heat until they have melted and the temperature reaches 237 degrees.
- Remove from the stove and pour melted chocolate into baking dish. Smooth out as much as possible.
- Repeat steps 5-6 for the green, red and white morsels.
- Sprinkle with a dash of cinnamon and zest of Brown Sugar Cane.
- Refrigerate for 4-6 hours.
