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This is probably the best fried potatoes and turkey sausage meal we have had in a long time.

Butterball Turkey Sausage and Fried Potatoes

Delicious Butterball Turkey Sausage makes a lean and easy dinner meal idea. This is the best turkey sausage and fried potatoes meal we have had in some time.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dinner Ideas
Cuisine American
Servings 8
Calories 137 kcal

Ingredients
  

  • 4-5 medium-large potatoes
  • 1 package of Butterball Turkey Sausage
  • 1/2 medium onion sliced
  • Dash of flour
  • Salt & pepper to taste
  • Canola Oil

Instructions
 

  • Wash, peel, and dice 4-5 medium-large potatoes into 1/2 inch cubes.
  • Add 1/2 medium-size onion and potatoes into a medium-sized mixing bowl.
  • Add a dash of flour to potatoes (adds a little crunch to them).
  • Add salt & pepper and mix together well.
  • Dice Butterball Turkey Sausage and set aside in a bowl.
  • Preheat canola oil in a frying pan.
  • Add potatoes into the pan and cook for 5-10 minutes before adding in Butterball Turkey Sausage.
  • Cook until potatoes are tender and sausage is browned.
  • Remove from pan and place on a plate with a paper towel to soak up excess oil.