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Grilled Shrimp with Grapefruit Glaze

Grilled Shrimp with Grapefruit Glaze

These grilled shrimp with grapefruit glaze taste delicious and are so easy to make!
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Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Course Dinner Ideas
Cuisine American
Servings 6
Calories 149 kcal

Ingredients
  

  • 2 cloves garlic minced
  • 1 teaspoon grapefruit zest
  • 1/2 cup fresh Rio Star Grapefruit juice
  • 1 tablespoon olive oil
  • 2 tablespoons honey
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 pound jumbo shrimp peeled and deveined
  • 12 wooden skewers soaked for 30 minutes in water

Instructions
 

  • Light the grill.
  • In a small bowl, combine the garlic, grapefruit zest, grapefruit juice, olive oil, honey, salt, and pepper.
  • Add shrimp to the marinade, stirring well to coat.
  • Let marinate for 20 minutes, stirring after 10 minutes.
  • Thread shrimp onto wooden skewers.
  • Cook the shrimp until just done, 2 to 3 minutes per side. Brush each side with glaze while grilling.
  • In a small saucepan, bring the remaining glaze to a boil.
  • Boil for 1 minute, remove from heat and pour over shrimp skewers.