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Homemade Enchilada Sauce
The secret to making delicious enchiladas is this homemade enchilada sauce! This recipe is easy to make and is sure to make your enchilada dish taste even better than before.
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Cook Time
10
minutes
mins
Course
Sauces
Cuisine
American
Servings
10
servings
Equipment
Can Opener
Medium Saucepan
Measuring Spoons
Ingredients
16
ounces
canned tomato sauce
8
ounces
water
1/2
tablespoon
Chili Powder
1
teaspoon
Cumin
1
teaspoon
Garlic Powder
1/2
teaspoon
Onion Powder
1/2
teaspoon
Salt
1/4
teaspoon
Cayenne Pepper
Instructions
Add ingredients into a medium saucepan and bring it to a boil over medium to high heat.
Reduce heat to simmer for 5-10 minutes.
Remove from heat and use in your favorite enchilada recipes.