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Easy Weeknight Dinners - Panko Chicken Tenders

Panko Crispy Chicken Tenders

Quick and easy weeknight dinner idea for families!
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Course Dinner Ideas
Cuisine American
Servings 8 servings

Ingredients
  

  • 1 pound chicken tenders
  • 1 cup Kikkoman Panko Bread Crumbs
  • 1/3 cup flour
  • 1 teaspoon salt
  • 1 1/2 teaspoon black pepper
  • 1 1/2 teaspoon Slap Ya Mama Seasoning
  • 1 small bottle Frank’s Red Hot Sauce as a marinade

Instructions
 

  • Toss 1 pound of chicken tenders into a bowl with 1 bottle of Frank’s Red Hot Sauce for at least 15 minutes to marinade.
  • Combine Kikkoman Panko Bread Crumbs, flour, salt, black pepper, and Slap Ya Mama Seasoning in a pie dish.
  • Remove chicken tenders from marinade and toss in batter mixture.
  • Coat chicken tenders, place in preheated oven at 350 degrees and bake to crunchy perfection!

Notes

OPTIONAL
If you choose to fry these panko chicken tenders, coat chicken tenders, place in preheated frying pan with oil, and fry to crunchy perfection!